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Catering
At Alan's of Boscawen, we promise to make your special event memorable. Whether you're hosting a wedding, business meeting or function, birthday party, fund raiser or anniversary party just leave the planning to us. We're known for our delicious food, value and attention to detail.

Alan's is your personal party planner and we begin with your ideas. We guide you through the planning process to create a memorable event for 25 guests or 1,000. Our years of experience allow us to tailor your event. Whether you want a relaxed, casual atmosphere or a more formal event we can make yours special and anticipate your every need. As a full service caterer we can offer you one-stop shopping for all your catering needs. Alan's provides tents, tables and chairs, china, etc. http://www.taylorrental.com/ We also provide fully licensed and insured bartender services for any function.

Our facilities offer you comfortable, elegant surroundings and a sincere, friendly staff of professionals. Alan's can accommodate up to 150 people at our restaurant in Boscawen. We also offer off-site catering for events of any size. In addition to your location we also offer you the following lovely New Hampshire locations:
Capitol Center for the Arts
Concord
Mojalaki Golf Club
Franklin
Canterbury Woods
Golf Course
Kimball Jenkins
www.kimballjenkins.com
Shaker Road School
www.shakerroad.com
NH Audubon
www.nhaudubon.org
Bektash Temple
Concord
Concord Country Club
Concord
Gateway Event Center
www.concordgateway.com
Taylor Rental
www.taylorrental.com
Our chef uses his culinary expertise to create menus that are innovative in flavor and presentation at affordable prices. Our menu can be customized to meet any needs. All of our menus can be served as a buffet or traditional sit- down style. Our luncheon and dinner menus include all your favorites:

Prime Rib Seafood Chicken Ham Turkey Beef

Alan’s of Boscawen also provides a wide selection of specialty dinner buffets such as:

Barbecues • Gaelic (Irish) • Italian • Mexican • Athenian (Greek) • Clambakes • Hot & Cold Hors d’Oeuvres • Cocktail Parties

Weddings are our specialty and our Event Planner works very closely with every bride to make sure that your special day is perfect. Our years of experience allow us to anticipate your every need and make your wedding an event that you'll never forget.
Catering Menus
Breakfast

Continental Breakfast (Buffet)
(minimum of 35 guests)


Assorted Chilled Fruit Juices
Assorted Danish Pastries with Raspberry, Apple, Lemon & Cheese
Homemade Muffins and Croissants with Butter & Jellies
Coffee Cake Assortment with Apple, Blueberry or Lemon
Coffee and/or Tea


Banquet Breakfast (Plated Meal)
(minimum of 35 guests)

Coffee and/or Tea
Assorted Chilled Fruit Juices
Scrambled Eggs
Choice of Bacon, Sausage or Grilled Ham
Home Fries
Assorted Breakfast Pastries and Breads
Butter & Preserves


Buffet Breakfast
(minimum of 50 guests)

Assorted Chilled Fruit Juices
Coffee and/or Tea
Fresh Seasonal Fruit Bowl
Assorted Danish and Pastries
Scrambled Eggs
Choice of Two: Bacon, Sausage or Ham
French Toast or Pancakes
Home Fries


Breakfast Brunch (Buffet)
(minimum of 50 guests)

Assorted Chilled Fruit Juices
Coffee and/or Tea
Fresh Seasonal Fruit Bowl
Assorted Danish and Pastries
Scrambled Eggs
Choice of Bacon, Sausage or Ham
French Toast
Home Fries
Baked Stuffed Chicken Breast
Roasted Potatoes
Fresh Steamed Vegetable
Tossed Garden Salad with Assorted Dressings


Meeting Breaks

Freshly Brewed Coffee
Regular or Herbal Teas
Soft Drinks
Fruit Juice
Fresh Fruit Kabobs
Basket of Whole Fruit
Assorted Yogurts
Granola Bars


Healthy Choice
Fresh Whole Fruit Bowl
Granola Bars
Assorted Yogurt Flavors
Bottled Water

Treats
Mixed Nuts
M&M's
Assorted Miniature Candy Bars
Chocolate Chip Cookies

Luncheon Selections

~Luncheon Selections~
(Available before 4 p.m. But not on Saturdays and Sundays)
(Not available for Weddings)


Plated Luncheon

The following are included with the Entree:
Choice of Soup or Fresh Garden Salad, Fresh Seasonal Vegetables and Potato of your choice, Rolls & Butter, Dessert Choice, and Coffee Service


Please choose two entrees to offer your guests:


Baked Lasagna with garlic bread
Baked Sugar Cured Ham with Cinnamon Raisin Sauce
Boneless Stuffed Breast of Chicken with Herb Stuffing
Sliced Roast Pork Loin with Homemade Gravy and Apple Sauce
Sliced Roast Turkey with Herb Stuffing and Cranberry Sauce Sliced Roast Beef with Savory Brown Gravy
Baked Stuffed Sole with Crabmeat and Nantucket Newburg sauce Baked Stuffed Haddock topped with Cracker Crumb Stuffing Broiled Scallops topped with Cracker Crumb Stuffing
Seafood Casserole Au Gratin with Scallops, Shrimp, and Lobster


Buffet Luncheon

Lite Buffet
Cheddar Cheese Spread with Crackers, Relish tray, Homemade Potato salad, Sweet Cole Slaw, Assorted Finger Sandwiches (Ham, Egg, Turkey, Tuna, and Crab Salad)
Potato Chips, Assorted Dessert Tray, Coffee Service


Deli Buffet
(Especially for Bridal Showers, Baby Showers, etc...)
Cheddar Cheese Spread with Crackers
Assorted Fresh Breads for “Build Your Own Sandwiches”
Roast Beef, Ham, Turkey, and Salami
Swiss, Provolone and American Cheese
Choice of one Salad or Soup
Potato chips and Relish Tray
Assorted Cookies and Fudge Brownies, Coffee Service


Hearty Buffet
Cheddar Cheese Spread with Crackers
Honey Baked Ham
Swedish Meatballs
Baked Stuffed Chicken Breast
Duchess Potatoes
Fresh Steamed Vegetable
Tossed Garden Salad and Rolls & Butter
Assorted Cookies and Fudge Brownies, Coffee Service


Hors D'Oeuvres

Hors D'Oeuvres Displays

Fresh Vegetable Crudites
Served w/ Tangy Ranch Dip
Handcrafted Domestic & Imported Cheese Display
Served w/ Fresh Strawberries & Grapes and Cracker Assortment
Fresh Fruit Display
w/ Cantaloupe, Honeydew, Pineapple, Strawberries & Grapes
Antipasto Platter
Imported Genoa Salami and Prosciutto, Auricco Provolone
Cheese, Roasted Red Peppers, Artichoke Hearts, Olives, Pepperoncinis, Cherry Peppers and Pita Bread
Smoked Salmon
Served w/Toast Points, Horseradish Sauce, Capers, Red Onions and Boiled Egg
Raw Bar
Littlenecks on the Half Shell, Oysters on the Half Shell, Johah
Crab Claws, & Jumbo Shrimp Cocktail w/ Tangy Cocktail Sauce,
Horseradish, Tabasco & Honey Mustard Dipping Sauce


Hors D'Oeuvres Receptions

Option A
Includes Imported and Domestic Cheese Display, Fresh Vegetable Crudites, Fresh Fruit Display and Five Hot Choices for up to 4 Hours
Add Carving Station for an Additional Cost


Option B
Includes Imported and Domestic cheese Display, Fresh Vegetable Crudites, Fresh Fruit Display and Three Hot Choices for 1 Hour (excludes Shrimp)

Passed or Stationary Hors D'Oeuvres

Chilled Super Jumbo Shrimp Platter with Tangy Cocktail Sauce
Deviled Eggs
Fresh Melon Wrapped in Prosciutto
Hummus w/Tomato, Olives, Onion and Pita Bread
Fresh Buffalo Mozzarella Pinwheel
Spicy Buffalo Wings w/ Creamy Bleu Cheese Dipping Sauce
Fresh Chicken Tenders w/ Honey Mustard Dipping Sauce
Fresh Sea Scallops Wrapped in Bacon w/ Maple Syrup Drizzle
Seafood Mushroom Caps w/ Crabmeat & Cracker Crumb Stuffing
Fresh Fig & Marscarpone Cheese Phyllo Wraps
Sweedish or Italian Style Meatballs
Lobster Newburg Puffs
Fried Ravioli w/ Spicy Crema Rosa Dipping Sauce
Marinated Chicken or Beef Skewers w/ Teriyaki or Herb Seasoning
Vegetable Spring Rolls w/ an Asian Dipping Sauce
Baked Brie, Raspberry, and Almonds Baked in Phyllo
Broiled Maryland Crab Cakes w/ Honey Mustard Dipping Sauce
Smoked Keilbasa w/ a Homemade Apple Mustard Glaze
Spinach and Feta Cheese Wrapped in Phyllo Dough
Roasted Red Pepper and Feta Crusitini
Tomato & Onion Bruschetta served Hot or Cold w/ French Bread
Toast
Creamy Spinach & Artichoke Dip Served w/ Tortilla Chips
Miniature Beef Wellington
Grilled Baby Lamb Chops w/ a Dijon Glaze
Pan Seared Ahi Tuna Steak w/ Teriyaki and Wasabi

Dinner Buffets

~Dinner Buffets~
(Minimum 50 Guests)

Complimentary Cheese & Crackers
Rolls & Butter - Coffee or Tea

Choice of Three:

Stuffed Boneless Breast of Chicken with Cranberry Sauce
Baked Stuffed Haddock with Cracker Crumb Stuffing
Chicken Picatta with Capers and Lemon Sauce
Seafood Stuffed Filet of Sole with Nantucket Newburg Sauce
Chicken Cordon Bleu with Honey Ham, Swiss Cheese and Creamy Sauce Supreme
Roast Pork Loin with Homemade Gravy and Apple Sauce
Baked Honey Ham with Cinnamon Raisin Sauce
Beef Stroganoff over Rice
Sliced Roasted Turkey with Herb Stuffing and Gravy
Seafood Newburg, add $3
Sliced Tenderloin of Beef with Mushroom Au Jus, add $4
Prime Rib of Premium Beef Au Jus, add $3


Choice of Three:
Rice Pilaf
Roasted Red Bliss Potatoes
Green Beans Almondine
Buttered Carrots
Baked Ziti
Whipped or Garlic Potatoes
Baked Stuffed Shells
Fresh Butternut Squash
Baked Cheese Manicotti

Choice of Two:
Tossed Salad Bowl
Fresh Fruit Bowl
Relish Tray
Balsamic Penne Pasta Salad
Peasant Greek Salad, add $1


Dessert Selections:
Chocolate or Strawberry Ice Cream Parfait
Chocolate Mousse
Apple Crisp

Distinctive Dinner Buffets

~Distinctive Dinner Buffets~

American Barbecue
One-quarter Barbecued Chicken
BBQ Ribs or Pulled Pork
Baked Beans
Corn on the Cob
Salad, Rolls and Butter


The Gaelic
Fresh Garden Salads
Corned Beef
Cabbage, Boiled Potatoes, Turnips
Irish Soda Bread
Fresh Fruit Display



Mexican
Spicy Beef, Chicken, Chopped Onion,
Tomatoes, Olives, Jalapenos,
Shredded Cheese, Salsa,
Sour Cream, Tortilla Chips
Soft Tortilla Shells and Hard Taco Shells



Lobster & Clam Bake
N.E. Clam Chowder
BBQ Baked Beans
Potato or Pasta Salad Corn on the Cob
Fresh Steamers with drawn butter
Fresh Maine Lobster or l2oz. NYStrip Steak
Sliced Watermelon or Homemade Blueberry Cake

(market price)

Banquet Dinner

~Banquet Dinner~
Limited ala carte menus are available to groups of 22 or less.
For groups of 22 or more, to insure more timely service,
we encourage the same pre-select menu for everyone in your party.
For groups of 60 or more, you may offer a choice of two entrees.

The following are included with all entrée selections:
Cheddar Cheese Spread and Crackers, Fresh Fruit Cup, Tossed Garden Salad, Fresh Bakery Rolls and Butter, Choice of Starch, Fresh Seasonal Vegetable, and Coffee Service.



Fresh Roast Turkey with Herb Stuffing and Homemade Gravy Baked Stuffed Chicken Breast Roast Pork Loin with Homemade Gravy and Apple Sauce Chicken Cordon Bleu with Honey Cured Ham and Swiss Cheese Baked Stuffed Haddock with Cracker Crumb Stuffing Chicken Marsala with Mushrooms and Marsala Wine Sauce
Baked Seafood Pie with Scallops, Shrimp, and Lobster Baked Fresh Honey Cured Ham with Raisin Sauce Baked Stuffed Jumbo Shrimp with Crabmeat and Cracker Crumb Stuffing Prime Ribs of Beef Au Jus Baked Stuffed Filet of Sole with Crabmeat Stuffing Broiled Boston Scrod with Seasoned Crumbs Slice Roast Tenderloin of Beef with Mushroom Demi Glace Poached Salmon Filet with Lemon, Honey and Dill Glaze Surf & Turf: Prime Rib of Premium Beef and Baked Crabmeat Stuffed Shrimp

~Chefs Tailored Menu Available on Request~

Please choose one of the following to accompany your entrée choices:

Buttery Whipped Potatoes * Rice Pilaf * Herb Roasted Potatoes * Baked Idaho Potato

Silver Plated Dinner Package

~Gold Plated Dinner Package~
The following are included with all entrée selections:

Cheddar Cheese Spread and Crackers, Crisp Garden Salad, Fresh Bakery Rolls, Choice of Starch, Fresh Seasonal Vegetable, and Coffee Service.


Entrées, please choose two to offer your guests:


Fresh Oven Roasted Turkey with Herb Bread Stuffing
Baked Stuffed Chicken Breast with Cranberry Jelly
Roast Pork Dinner with Homemade Gravy and Apple Sauce
Chicken Cordon Bleu stuffed with Honey Cured Ham and Swiss Cheese
Baked Stuffed Haddock with Cracker Crumb Stuffing
Broiled Maryland Crab Cake with Honey Mustard Dijonaise
Baked Honey Cured Ham with Cinnamon Raison Sauce
Baked Jumbo Shrimp Stuffed with a Seafood Cracker Crumb Stuffing
Prime Rib of Premium Beef Au Jus
Baked Stuffed Filet of Sole topped with a Lobster Sherry Cream Sauce
Sliced Premium Tenderloin of Beef with Wild Mushroom Demi Glace
Poached Salmon Filet with Lemon, Honey and Dill Glaze




Mixed Grille Entrées:
Sliced Tenderloin of Beef served with your choice of…

Baked Stuffed Lobster Tail
Baked Stuffed Shrimp
Maryland Crab Cake with Honey Mustard

Please choose one of the following to accompany your entrée choices:

Buttery Whipped Potatoes * Rice Pilaf * Herb Roasted Potatoes * Baked Idaho Potato






Gold Plated Dinner Package

~Gold Plated Dinner Package~
The following are included with all entrée selections:

Imported and Domestic Cheese Display, Fresh Vegetable Crudités, Two Hot Appetizer Choices, Wine or Champagne Toast, Crisp Garden Salad, Fresh Bakery Rolls, Choice of Starch, Fresh Seasonal Vegetable, and Coffee Service.


Entrées, please choose two to offer your guests:


Fresh Oven Roasted Turkey with Herb Bread Stuffing
Baked Stuffed Chicken Breast with Cranberry Jelly
Roast Pork Dinner with Homemade Gravy and Apple Sauce
Chicken Cordon Bleu stuffed with Honey Cured Ham and Swiss Cheese
Baked Stuffed Haddock with Cracker Crumb Stuffing
Broiled Maryland Crab Cake with Honey Mustard Dijonaise4
Baked Honey Cured Ham with Cinnamon Raisin Sauce
Baked Jumbo Shrimp Stuffed with a Seafood Cracker Crumb Stuffing
Prime Rib of Premium Beef Au Jus
Baked Stuffed Filet of Sole topped with a Lobster Sherry Cream Sauce
Sliced Premium Tenderloin of Beef with Wild Mushroom Demi Glace
Poached Salmon Filet with Lemon, Honey and Dill Glaze




Mixed Grille Entrées:
Sliced Tenderloin of Beef served with your choice of…

Baked Stuffed Lobster Tail
Baked Stuffed Shrimp
Maryland Crab Cake with Honey Mustard

Please choose one of the following to accompany your entrée choices:

Buttery Whipped Potatoes * Rice Pilaf * Herb Roasted Potatoes * Baked Idaho Potato


Sweets and Treats

~Sweets & Treats~
Unique offerings to assure that your event is special and one of a kind…
Priced Per Person

Ice Cream Shoppe


FDelicious French Vanilla Ice Cream, Chocolate Sauce, Strawberries, Pineapple, and Whipped Cream with an Endless Assortment of Toppings


Sweet Assortment

A Delightful Assortment of Miniature Éclairs, Chocolate Crème Puffs, Swan Crème Puffs, and Fruit Tarts

Chocolate Dipped Strawberries

Strawberry Shortcake

The Sweetest and Juiciest
Strawberries, Buttermilk Biscuits, and Whipped Cream

Specialty Coffee Station

Gourmet Coffees served with Cinnamon Sticks, Chocolate Covered Espresso Beans, Flavor Shots, Whipped Cream, and Brown Sugar

Silver Buffet Wedding Package

~Silver Buffet~
There is a 50 guest minimum for a buffet. The following are included with all buffet menus:

Cheddar Cheese Spread and Crackers, Fresh Baked Rolls and Butter, Choice of Salads, Starch, and Vegetable, Coffee Service.


Salads, please choose two:

Field Greens Salad
with Assorted Dressings
Classic Caesar Salad
Chilled Balsamic Penne Salad
with Artichokes, Roasted Red Peppers, Red Onions and Garlic
Antipasto Salad
with Genoa Salami, Pepperoni, Provolone Cheese, Black Olives & Pepperoncinis
Peasant Greek Salad
with Crisp Cucumbers, Vine Ripened Tomatoes, Onion, Feta Cheese & Olives


Starch, please choose two:

Whipped Garlic Mashed Potato with Sweet Onion and Parmesan Cheese Baked in the Oven
Roasted Red Bliss Potatoes
Buttery Mashed Red Skin Potatoes
Classic Rice Pilaf
Manicotti Marinara stuffed with Ricotta and Parmesan Cheeses
Three Cheese Stuffed Shells topped with Marinara and Mozzarella Cheese
Wild Mushroom Tortellini Alfredo



Seasonal Vegetable, please choose one:
Fresh Buttered Baby Carrots
Green Beans Almondine
Oven Baked Broccoli Au Gratin
Fresh Roasted Vegetable Medley with Zucchini, Summer Squash, Red Peppers, Onions, Broccoli and Garlic

Entrees, Please choose three:

Boneless Stuffed Breast of Chicken with Herb Stuffing and Cranberry Sauce
Baked Stuffed Haddock with Cracker Crumb Stuffing
Chicken Breast with Mushroom and Marsala Wine Sauce
Broiled Beef Medallions with Mushrooms, Onions, and Peppers
Chicken Cordon Bleu
Roasted Pork Loin with Homemade Gravy and Apple Sauce
Baked Honey Ham
Sliced Roasted Turkey with Herb Stuffing and Homemade Gravy
Seafood Newburg, add $3
Sliced Tenderloin of Beef, add $4
Prime Rib of Premium Beef, add $3

Gold Buffet Wedding Package

~Gold Buffet~
There is a 50 guest minimum for a buffet. The following are included with all buffet menus:

Imported and Domestic Cheese Display, Fresh Vegetable Crudités, Two Hot Appetizer Choices, Wine or Champagne Toast, Fresh Bakery Rolls, Choice of Salad, Starch, Vegetable, and Coffee Service.


Salads, please choose two:

Field Greens Salad
with Assorted Dressings
Classic Caesar Salad
Chilled Balsamic Penne Salad
with Artichokes, Roasted Red Peppers, Red Onions and Garlic
Antipasto Salad
with Genoa Salami, Pepperoni, Provolone Cheese, Black Olives and Pepperoncinis
Peasant Greek Salad
with Crisp Cucumbers, Vine Ripened Tomatoes, Onion, Feta Cheese and Olives


Starch, please choose two:

Whipped Garlic Mashed Potato with Sweet Onion and Parmesan Cheese Baked in the Oven
Roasted Red Bliss Potatoes
Buttery Mashed Red Skin Potatoes
Classic Rice Pilaf
Manicotti Marinara stuffed with Ricotta and Parmesan Cheeses
Three Cheese Stuffed Shells topped with Marinara and Mozzarella Cheese
Wild Mushroom Tortellini Alfredo



Seasonal Vegetable, please choose one:
Fresh Buttered Baby Carrots
Green Beans Almandine
Oven Baked Broccoli Au Gratin
Fresh Roasted Vegetable Medley with Zucchini, Summer Squash, Red Peppers, Onions, Broccoli and Garlic

Entrees, Please choose three:

Boneless Stuffed Breast of Chicken with Herb Stuffing and Cranberry Sauce
Baked Stuffed Haddock with Cracker Crumb Stuffing
Chicken Breast with Mushroom and Marsala Wine Sauce
Broiled Beef Medallions with Mushrooms, Onions, and Peppers
Chicken Cordon Bleu
Roasted Pork Loin with Homemade Gravy and Apple Sauce
Baked Honey Ham
Sliced Roasted Turkey with Herb Stuffing and Homemade Gravy
Seafood Newburg, add $3
Sliced Tenderloin of Beef, add $4
Prime Rib of Premium Beef, add $3

Tie the Knot Platinum Dinner Package

Tie the Knot without Spending A Lot…
~Platinum Dinner Package~

The following are included with all Platinum selections:

Imported and Domestic Cheese Display
Fresh Vegetable Crudités
Fresh Fruit Display
Four Hot Appetizer Choices
Wine or Champagne Toast
Ice Sculpture of Your Choice
Wedding Cake
Selection of Chocolate Dipped Strawberries

Platinum Plated Dinner Package
Choice of Salad, Fresh Bakery Rolls, Choice of Starch, Fresh Seasonal Vegetable, and Coffee Service.

Entrées, please choose two to offer your guests:


Fresh Oven Roasted Turkey with Herb Bread Stuffing
Herb Marinated Chicken Breast with Cranberry Jelly
Roast Pork Tenderloin with Caramelized Onions and Demi Glace
Chicken Cordon Bleu stuffed with Honey Cured Ham and Swiss Cheese
Baked Stuffed Haddock with Cracker Crumb Stuffing
Broiled Maryland Crab Cake with Honey Mustard Dijonaise
Steamed Asian Citrus Chilean Sea Bass
Baked Jumbo Shrimp stuffed with a seafood cracker crumb stuffing
Prime Rib of Premium Beef Au Jus
Baked Stuffed Filet of Sole topped with a Lobster Sherry Cream Sauce
Sliced Premium Tenderloin of Beef with Wild Mushroom Demi Glace
Poached Salmon Filet with Lemon, Honey and Dill Glaze




Mixed Grille Entrées:
Sliced Tenderloin of Beef served with your choice of…

Baked Stuffed Lobster Tail
Baked Stuffed Shrimp
Maryland Crab Cake with Honey Mustard

Please choose one of the following to accompany your entrée choices:

Buttery Whipped Potatoes * Rice Pilaf * Herb Roasted Potatoes * Baked Idaho Potato


Tie the Knot without Spending A Lot…
~Platinum Buffet Dinner Package~

There is a 50 guest minimum for a buffet.

Salads, please choose two:

Field Greens Salad
with Assorted Dressings
Classic Caesar Salad
Chilled Balsamic Penne Salad
with Artichokes, Roasted Red Peppers, Red Onions and Garlic
Antipasto Salad
with Genoa Salami, Pepperoni, Provolone Cheese, Black Olives and Peppercinis
Peasant Greek Salad
with Crisp Cucumbers, Vine Ripened Tomatoes, Red Onion, Feta Cheese and Black Olives
Spinach Salad
with Mandarin Oranges, Toasted Almonds, and Pineapple with a Raspberry Vinaigrette Dressing
Fresh Mozzarella Roma Tomato Salad
with Balsamic Drizzle

Starch, please choose two:
Whipped Garlic Mashed Potato with Sweet Onion and Parmesan Cheese Baked in the Oven
Roasted Red Bliss Potatoes
Garlic Mashed Red Skin Potatoes
Classic Rice Pilaf
Manicotti Marinara stuffed with Ricotta and Parmesan Cheeses
Three Cheese Stuffed Shells topped with Marinara and Mozzarella Cheese
Wild Mushroom Tortellini Alfredo

Seasonal Vegetable, please choose one:


Fresh Buttered Baby Carrots
Green Beans Almandine
Oven Baked Broccoli Au Gratin
Fresh Roasted Vegetable Medley with Zucchini, Summer Squash, Red Peppers, Onions, Broccoli and Garlic




Entrée Choices, please choose three:

Chicken Picatta with Lemon Butter Sauce and Capers
Nantucket Seafood Newburg
Herb Roasted Statler Chicken Breast
Chicken Oscar Topped with Asparagus Spears, Crabmeat, and Hollandaise Sauce
Chicken Breast with Mushroom and Marsala Wine Sauce
Crabmeat Stuffed Filet of Sole with Lobster Sherry Cream Sauce
Broiled Maryland Crab Cake with Honey Mustard Dijonaise
Steamed Asian Chilean Sea Bass
Chicken Cordon Bleu stuffed with Honey Cured Ham and Swiss Cheese
Cornish Game Hen stuffed with Wild Rice and Herbs
Broiled Steak Tips marinated in our Special Sauce
Baked Honey Ham
Chef attended Sliced Tenderloin of Premium Beef
Chef attended Prime Rib of Premium Beef Au Jus
Slow Roasted Pork Tenderloin Medallions with Apple Horseradish Glaze and Caramelized Onions