Lunch & Dinner

The finest grade tuna seasoned & pan seared.
Cooked rare & complemented with wasabi and teriyaki sauce.

A generous bed of tortilla chips layered with chili, Monterey Jack cheese, tomatoes, jalapeños, black olives, onions, and peppers. Served with sour cream and salsa

A generous portion of corn tortilla chips layered with fresh garlic, chicken, and red peppers, smothered with a mixture of jack and cheddar cheese

Boneless chicken pieces, golden fried and served with honey barbeque sauce or our famous Hot Louisiana sauce. Served with Bleu Cheese.

Award winning fresh chicken wings, smothered with a Louisiana hot sauce, baked with out teriyaki glaze, or tossed in our Garlic Parmesan or Sweet and Spicy Plum & Ginger Sauce. Served with Bleu Cheese bressing and celery sticks.

Tender Calamari lightly battered and deep fried. Served with a side of our delicious marinara for dipping. Also available San Remo style.

Your choice of Imported Feta cheese or Mozzarella cheese, breaded and deep fried.
Served with tzatziki or marinara sauce.

Hand-battered and fried to golden perfection

House cut and hand battered, fried and delicious.

Hearty skins fried and topped with melted Monterey Jack cheese, and crumbled bacon.

A large flour tortilla filled with cheese, tomatoes, onions & peppers. Served with salsa & sour cream.

Fresh Nova Scotia mussels mixed with butter, heavy cream, capers, scallions with a hint of vodka, sautéed to perfection.

Sea Scallops wrapped in our hickory smoked bacon. Broiled and accompanied by our maple syrup glaze... Grammie Ann's Favorite!

House battered cheese curds, fried and served with Marinara or Ranch dipping sauce.

Our homemade bruschetta with tomato, onion, garlic, basil, and balsamic over our provolone cheese topped crispy garlic bread.

Over rice pilaf

BBQ sauce, chicken, red onion, and mozzarella

Pepperoni, ham, sausage, and hamburg

Fresh ground burger with ketchup, mustard, pickles, and red onion

White sauce, chicken, feta and mozzarella cheese, spinach, and red onion

Chopped chicken and crispy bacon, with mozzarella cheese, on a bed of ranch "sauce"

Prepared & priced daily

(With dinner, add $1.50 extra for chili or chowder)

Fresh chopped tomatoes, red onions, & cucumbers tossed with Feta and Greek olives in our homemade dressing

A carefully tossed mixture of Romaine lettuce, Parmesan cheese, croutons, and our homemade Caesar dressing

Fresh mixed greens topped with chicken, avocado, bacon, egg, crumbled Bleu Cheese and diced tomatoes

Marinated Chicken breast, cubed and grilled to perfection. Served with grilled peppers and onions over iceberg lettuce, cukes, tomatoes, and carrots. Topped with feta cheese, Kalamata olives, and our house Greek dressing

Mixed greens & sliced tomatoes with Bleu Cheese crumbles, topped with our 12 oz. sirloin tips & our homemade balsamic dressing

A generous rack of ribs cooked in our sweet barbeque sauce until fall off the bone good.

A tender portion of choice cut to order New York sirloin strip charbroiled to your specifications to seal in the natural juices. 10 oz.

George's famous award winning meatloaf
served with your choice of potato & vegetable.

Seasoned and charbroiled for a backyard BBQ favor with our own special marinade.

Tender boneless breast of chicken stuffed with imported Danish ham, Swiss Cheese and Parmesan cheese topped with our sauce supreme.

Fresh tender turkey tenderloins seasoned and grilled with our own special marinade.

A hearty portion of marinated chicken or pork, cubed and charbroiled among fresh tomatoes, onions, and peppers served with rice, pita bread, and a greek salad.

Charbroiled, juicy pork ribeye steak smothered in sautéed mushrooms and onion.

A tender, scrumptious bear-sized 16 oz. choice cut rib-eye steak seasoned and charbroiled to your taste.

Voted the best prime rib in the Concord area. Our secret is not only in the high quality tender cuts of aged prime rib roasted to perfection, but also the flavorful au jus. Served on Friday, Saturday, and Sunday. Served with soup or salad and choice of potato or vegetable.

Tender boneless chicken breast breaded and pan fried to order, smothered with Mozzarella cheese in our own marinara sauce.

Our own flavorful marinara sauce smothers this dish of hand-rolled meatballs and freshly cooked spaghetti.

An old Italian favorite. Cheese stuffed shells with mozzarella cheese and our own homemade marinara sauce.

Our homemade Alfredo sauce over al dente fettuccine, topped with fresh steamed broccoli and crispy fried chicken.

Fried shrimp, chicken fingers & whole clams with French Fries.

The freshest native haddock served your choice of two ways, all baked until hot and bubbly.

Fresh Atlantic Salmon poached and topped with our house made Honey Dill sauce.

Fresh jumbo lump crab meat tossed in Dad's family recipe sauce with the finest ingredients, served either fried or broiled.

The Freshest Haddock, Shrimp, and Sea Scallops topped with garlic, white wine, butter and our cracker crumbs.

Our house roasted beef sliced thin and piled on our fresh French bread. Homemade Boursin cheese and caramelized onions are added before grilling the sandwich to perfection. Served with Au Jus for dipping.

Roasted turkey sandwich with cranberry sauce and stuffing, grilled on Texas toast.

Thinly sliced steak served with peppers, onions, mushrooms, salami, and cheese, with your choice of a braided sub roll or wrap

Traditional Greek Gyro Strips on our pita bread with tzatziki sauce (Greek cucumber sauce), lettuce, tomato, red onion, and feta cheese ... OOPA!!!

Thinly sliced corned beef on grilled marble rye bread with sauerkraut, 1000 island dressing and Swiss cheese.

The freshest haddock fried to perfection, served on a seeded Brioche bun with lettuce and tomato.

Chicken breast breaded and fried, smothered in marinara sauce and mozzarella cheese.

Sliced hot ham, salami, and capicola piled high on top of a giant braided sesame roll. Topped with provolone cheese, lettuce, tomato, pickles, onions, and roasted red peppers. Finished with our own Italian dressing.

Steve's signature all natural casing hot dog. (2)

A tender chicken breast fried or charbroiled (choice of marinated, BBQ, Cajun, Teriyaki, plain or buffalo) served on a Brioche bun with lettuce, tomato and mayonnaise.

Our house marinated portabellas grilled with onions and green peppers, smothered in provolone cheese. Wrapped in our whole wheat wrap, grilled for a little extra flavor.

1/2 lb. hamburger topped with lettuce and tomato, served with french fries on a Brioche bun.

1/2 lb. hamburger topped with sauteed onions and melted cheddar cheese served on grilled Texas toast.

1/2 lb. charbroiled buffalo burger with lettuce, tomato on a Brioche bun. (Pita bread upon request)

1/2 lb. of lean ground turkey topped with lettuce and tomato, served on a Brioche bun.

1/2lb burger topped with swiss cheese, sautéed mushrooms, and crispy bacon.
Finished with crunchy onion straws and chipotle aioli.